Vegetarian Recipes
Vegetarian Japanese Recipes
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Many vegetarian Japanese dishes make for a healthy and tasty meal option. Itadakimasu!
There are 10 listings in this category. Click on the listing link to view more information.
Bean Curd Skin
Bean curd skin in soymilk with soybeans and water only
Dotenabe
Try this hotpot dish!
Miso Soup
Sip a cup of soup now!
Nasu Karashi Sumiso-Ae
Dress eggplant with mustard and miso.
Oshinko
Pickles on the side.
Potato Korokke
Mashed potato can be crunchy as well.
Rice-Stuffed Tofu (Inari)
Tofu and sushi rice in their finest.
Seaweed Salad
Vinegar, sesame oil, soy, ginger, sugar, green onions, and garlic are a perfect dressing for seaweed.
Shichimi Togarishi
Spice up your soups, noodles, or stir-frys.
Teriyaki
Mixture of ingredients in a pan.




