Inexpensive, easy to prepare and always ready to reinvent themselves, eggs are great in the kitchen! Boiled, casserole, poached, in an omelette or slipped into a sandwich. Discover here 20 recipes for cooking eggs.
For a weekend brunch, a quick lunch or a light dinner accompanied by a salad, they are available according to your desires and what you have in the refrigerator. Egg casserole with Reblochon, zucchini frittata with Maroilles, chorizo tortilla or runny egg bagel: discover 20 recipes for cooking eggs and varying the pleasures without breaking the budget.
Egg Salad Sandwich
Stock up on protein with this egg salad sandwich, prepared in seeded sandwich bread.
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Cocotte eggs with Reblochon
With little homemade puff pastries as mouillettes, these cocotte eggs are a simple and comforting starter.
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Persian Scotch Eggs
Enjoy with paprika potatoes or sweet and sour broccoli in salad, these Persian Scotch eggs are a delight.
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Turkish Eggs with Dill
Tasty, nourishing and easy to make.
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Katchapouri
A soft bread dough, generously filled with melting cheese, on which an egg with a runny yolk is cooked.
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Egg and tarragon sandwich
With a salad chiffonade and homemade mayonnaise, this sandwich is a delicious way to enjoy on the go.
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Zucchini frittata with Maroilles
With candied tomatoes and onions, this frittata combines sweetness and character.
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Runny egg bagel
In this recipe, the egg slips into the hole in the bagel before going into the oven like a casserole egg.
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Cocotte eggs with Causses blue cheese
Serve as a starter or for a light but delicious dinner.
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Avocado tartare with dill cream and poached egg yolk
Prepared with capers and shallots, this tartare is a fresh and tasty starter.
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Asian-style scotch eggs
Surrounded by a stuffing flavored with coriander and ginger, these eggs are enjoyed with a mayonnaise sauce flavored with soy sauce.
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Egg muffins with vegetables
For brunch or a light dinner, these muffins can be enjoyed hot with salad and Asian sauces.
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Fluffy omelette
Janet’s recipe for an inimitable sandwich, with a delicious cocktail sauce taste.
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Chorizo tortilla
Fly to Spain with this chorizo tortilla recipe.
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Lentil salad with salmon and poached egg
An ultra-soft warm salad.
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Free-range eggs in small nests
Little nests of vegetables garnished with eggs to enjoy with a salad for a complete dinner.
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Egg sandwich muffins
Garnished with bacon and melted Mont d’Or, these sandwiches are a little melting joy to enjoy during brunch.
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Perfect eggs Benedict style
English muffins with Hollandaise sauce and bacon. A great treat
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Bacon and Egg Naan
Naans in a complete and ultra gourmet version.
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Filo pastry eggs
Crispy casserole eggs to sprinkle with bacon, mushrooms, vegetables… according to your tastes.
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Cover visual © Le Perfect
