Tart with roasted and raw vegetables, lemon cream
Ingredients 100g puff pastry 1 potato 100g soy sauce 20 g of honey 30g butter…
Vanilla flan
Ingredients For the pastry cream 300 g of cream with 35% mg 900 g of…
Hake, cabbage and shiso
Ingredients For the hake in a salt crust 1 whole hake gutted (2 kg) 2…
Brioche Russian roulette with jalapeño peppers and caramelized onions
Ingredients For the chili condiment 250 g red jalapeño peppers 5 g of salt 125…
Veal tataki, kimchi
Ingredients 500 g of almost veal For the chili condiment 250 g red jalapeño peppers…
Egg curry, basmati rice
Ingredients 8 eggs basmati rice chopped cilantro curry 1 large onion 2 cloves of garlic…
Mini squashes stuffed with chicken, shallots and spinach
Ingredients 4 mini squashes (pumpkins, patidou, jack be little) 250 g of chicken breasts 1…
Butternut squash fries with herbs and Espelette pepper
Ingredients 1 butternut squash 1 bunch of fresh herbs (thyme, parsley and chives) 1 teaspoon(s)…
Roasted butternut squash wedges with blue cheese and prosciutto
Ingredients 800 g squash, peeled, seeded and cut into quarters 3 tablespoon(s) of olive oil…
Mini squash and egg casserole
Ingredients 4 mini pumpkins 1 teaspoon(s) of nutmeg 4 eggs 30 g crushed hazelnuts +…