Ingredients
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to drink at any time of the day
- 1.5 1 of water
- 200 g of sugar
- 1 handful of primroses
- 1 handful of pink dahlias
- 1 handful of daisies
Preparation
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Rinse the flowers.
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Heat the water in a saucepan, add the sugar and bring to the boil.
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Add the flowers and leave to infuse for 1 hour.
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Bring to the boil again for 20 seconds, then leave to infuse until cooled. Filter.
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Store in the refrigerator for up to 15 days.