Need inspiration for your meals? The menu for the week from August 31 to September 6 helps you organize your lunches and dinners with easy and flavorful recipes. Simple ideas for eating well all week.

Breaded whelks with béarnaise sauce

© French Pavilion

  • Servings: 4
  • Level: easy
  • Preparation time: 30 min

See the recipe

Duck breast skewers with pineapple

© Studio Basilic

  • Servings: 4
  • Level: easy
  • Preparation time: 35 min

See the recipe

Empress-style rice pudding

© Julien Mota

  • Servings: 6
  • Level: easy
  • Preparation time: 25 min

See the recipe


The menu for the week of August 31
Eggplant and country ham rolls

© Herta

  • Servings: 4
  • Level: very easy
  • Preparation time: 20 min

See the recipe

Bulgur salad with red cabbage

© Jerome Ganiovecchiolino

  • Servings: 4
  • Level: easy
  • Preparation time: 25 min

See the recipe

Red fruits with lemon cream

© Jean-Claude Amiel

  • Servings: 4
  • Level: easy
  • Preparation time: 15 min

See the recipe


The menu for the week of August 31
Bleu d'Auvergne salad with plums

© Mary Devinat

  • Servings: 4
  • Level: easy
  • Preparation time: 20 min

See the recipe

Chili con carne tacos

© Spatula Prod

  • Servings: 4
  • Level: easy
  • Preparation time: 15 min

See the recipe

Banoffee French toast

© Jardin Bio étic

  • Servings: 4
  • Level: easy
  • Preparation time: 10 min

See the recipe


The menu for the week of August 31
Smoked trout flutes with Morbier

© Morbier AOP

  • Servings: 4
  • Level: easy
  • Preparation time: 25 min

See the recipe

Melon pearl salad

© Alpina Savoie

  • Servings: 10
  • Level: easy
  • Preparation time: 10 min

See the recipe

Chocolate dessert cream spring rolls

© Julien Mota

  • Servings: 8
  • Level: easy
  • Preparation time: 30 min

See the recipe


The menu for the week of August 31
Fine artichoke tarts Cardinal

© Prince of Brittany

  • Servings: 4
  • Level: easy
  • Preparation time: 20 min

See the recipe

Marinated salmon with pistachio crust

© Wonderful Pistachios

  • Servings: 4
  • Level: easy
  • Preparation time: 20 min

See the recipe

Tiramisus with Colombian coffee

© Julien Mota

  • Servings: 6
  • Level: very easy
  • Preparation time: 20 min

See the recipe


The menu for the week of August 31
Vitello tonnato with citrus fruits

© Meha Restaurant

  • Servings: 4
  • Level: easy
  • Preparation time: 45 min

See the recipe

Zucchini and pepper crumble with pecorino

©HelloFresh

  • Servings: 4
  • Level: easy
  • Preparation time: 20 min

See the recipe

Desserts Say it with passion

© Guy Demarle

  • Servings: 6
  • Level: medium
  • Preparation time: 1 hour

See the recipe


The menu for the week of August 31
Swiss pizza crown

© Swiss Cheeses

  • Servings: 4
  • Level: easy
  • Preparation time: 15 min

See the recipe

Cantonese cauliflower

© Céline de Cérou

  • Servings: 4
  • Level: easy
  • Preparation time: 15 min

See the recipe

Floraline cake with apples

© Floraline

  • Servings: 4
  • Level: easy
  • Preparation time: 25 min

See the recipe

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