Here we are, picnic season has begun. It’s time for lunches on the grass, fresh recipes and moments of sharing under the sun. We’ve put together 20 recipes for a perfect summer picnic, all you have to do is prepare your wicker basket and that’s it.
In my basket, I put…
Seasonal fruits and vegetables
We were all looking forward to June. We can’t help but think of the most pleasant season of the year, the one we all wait for: summer! We see the colorful stalls filled with sunny vegetables, the barbecues that multiply and especially the picnics that are making a comeback. Like a foretaste of vacation, we like to eat during our picnics without racking our brains too much. Eating well means eating seasonal fruits and vegetables, and it’s even better when it’s hot. Eggplant, melon, pepper, blueberry, watermelon, apricot… June’s products brighten up our plates and will be perfect on your picnic tablecloth as raw vegetables, in a salad or in a tart. As dips, they allow for all possible combinations. As for fruits, there is nothing simpler than a good fruit salad or a cake to vary according to your tastes.
Dishes to share…
With family or friends, the most important thing for a picnic is to get together. For a successful and easy-to-organize picnic, you should choose dishes to share and, above all, that will please both young and old. And to please everyone, what could be better than a sandwich? Club sandwich or baguette, each guest can compose it as they wish. Green salads or pasta, rice, quinoa, etc. Salad is the ideal option since it brings a touch of freshness to your sunny meal while using seasonal products. Remember to bring your vinaigrette in a separate container, which you can add at the last moment.
And easy to transport!
For a successful picnic, you should not neglect the practical side. We usually picnic in a park and we must take into consideration the transport but also the place. You must be able to easily transport the meal, make recipes that do not need to be reheated and easy to eat once on site. Cakes, sandwiches, pies, focaccia, or even quiches will be perfect for the occasion.
How to stay hydrated
The sun could dehydrate you, so first of all, make sure you have enough water for everyone. But hydration doesn’t stop at glasses of water, it also goes through our plates. It is important, especially for a picnic, to opt for fresh recipes filled with thirst-quenching foods. Tomatoes, watermelon, cucumber, melon… Your wicker basket should be filled with ingredients full of water. If you are tired of water, make a lemonade, a watermelon cocktail with mint or add pieces of fruit to your glass of water. You will have something to sip and picnic in peace.
Oriental Tabbouleh
© Valery Guedes
- 4 people
- Level: Very easy
- 15 minutes of preparation
- Cheap
- See the recipe: Oriental tabbouleh
Tramezzini
© Nathalie Carnet
- 4 people
- Level: Very easy
- 20 minutes of preparation
- Cheap
- See the recipe: Tramezzini
Zucchini, goat cheese and fresh mint cake
© Valery Guedes
- 6 people
- Level: Very easy
- 20 minutes of preparation
- Cheap
- See the recipe: Zucchini, goat cheese and fresh mint cake
Cherry tomatoes with sesame, candy apple style
© Valery Guedes
- 4 people
- Level: Easy
- 15 minutes of preparation
- Cheap
- See the recipe: Cherry tomatoes with sesame, candy apple style
White bean dip with herbs
© Ella Mills
- 4 people
- Level: Very easy
- 15 minutes of preparation
- Cheap
- See the recipe: White bean dip with herbs
Tabbouleh dessert with red fruits, pistachios and vanilla whipped cream
© Valery Guedes
- 4 people
- Level: Very easy
- 20 minutes of preparation
- Cheap
- See the recipe: Tabbouleh dessert with red fruits, pistachios and vanilla whipped cream
Watermelon Cocktail with Mint
© Valery Guedes
- 8 people
- Level: Very easy
- 5 minutes of preparation
- Cheap
- See the recipe: Watermelon cocktail with mint
Lemon Poppy Seed Cake with Lavender Frosting
© Valery Guedes
- 8 people
- Level: Very easy
- 15 minutes of preparation
- Cheap
- See the recipe: Lemon and poppy seed cake with lavender frosting
Watermelon, vegetable feta, and mint
© Aline Caron
- 6 people
- Level: Easy
- 20 minutes of preparation
- Cheap
- See the recipe: Watermelon, vegetable feta, and mint
Apple and Maple Syrup Pie
© Virginie Garnier
- 6 people
- Level: Easy
- 60 minutes of preparation
- Cheap
- See the recipe: Apple and maple syrup pie
Club sandwich lamb’s lettuce, chicken
© Akiko Ida
- 2 people
- Level: Very easy
- 10 minutes of preparation
- Cheap
- See the recipe: Lamb’s lettuce club sandwich with chicken
Eggplant caviar with zaatar
© Nathalie Carnet
- 4 people
- Level: Very easy
- 15 minutes of preparation
- Cheap
- See the recipe: Eggplant caviar with zaatar
Puff pastry tartlets with vegetables and mozzarella
© David Japy
- 4 people
- Level: Very easy
- 20 minutes of preparation
- Cheap
- See the recipe: Puff pastry tartlets with vegetables and mozzarella
Pepper, harissa and chickpea dip
© Aline Caron
- 4 people
- Level: Very easy
- 20 minutes of preparation
- Cheap
- See the recipe: Pepper, harissa, and chickpea dip
Chocolate-salted caramel zebra marble cake
© Valery Guedes
- 6 people
- Level: Very easy
- 20 minutes of preparation
- Cheap
- See the recipe: Chocolate-salted caramel zebra marble cake
Salmon dip, bagel chips
© Carrie Solomon
- 4 people
- Level: Very easy
- 20 minutes of preparation
- Cheap
- See the recipe: Salmon dip, bagel chips
Leftover Cake Pops
© Delphine Amar-Constantini
- 4 people
- Level: Very easy
- 20 minutes of preparation
- Cheap
- See the recipe: Cake pops with leftover cake
Zucchini-basil club sandwich
© Carrie Solomon
- 2 people
- Level: Very easy
- 10 minutes of preparation
- Cheap
- See the recipe: Zucchini-basil club sandwich
Honey financiers
© Sandrine Furet
- 6 people
- Level: Easy
- 20 minutes of preparation
- Cheap
- See the recipe: Honey financiers
Cherry Tomato and Rosemary Focaccia
© Pierre Baëlen
- 4 people
- Level: Very easy
- 35 minutes of preparation
- Cheap
- See the recipe: Cherry tomato and rosemary focaccia