24 family oven dishes to prepare in 20 minutes

A great ally for cooks, the oven is undoubtedly the essential tool when you have neither the desire nor the time to constantly monitor the cooking of your dish.

The benefits of baking

Preferring cooking in the oven has many advantages. Firstly, as we have already said, this avoids having to monitor its cooking down to the minute. But that doesn’t mean you forget your dish for hours! You still have to take a look from time to time, but the risk of burning your dish is less rapid than with cooking in a pan, for example. Secondly, the dishes to cook in the oven are often all-in-one, understand we put everything in the same bowl and hey, we send these little people to bask in the sun. While some recipes do not require any prior preparation before baking, others recommend a few steps. For example, marking a meat first in the pan, the famous Maillard reaction, will add more flavor to the dish. The same goes for certain vegetables, such as zucchini, which will first be simmered lightly before integrating it into sheets of filo pastry. And thirdly, while the dish is cooking, you can either concentrate on the side dish(s) to prepare – if necessary – or on other family activities.

What are some family dishes to bake in the oven?

Among the great classic dishes to bake in the oven are pies, quiches and savory pies, gratins of all kinds, roast meats, stews, and even lasagna. Preparations made from puff pastry, filo and brick sheets such as turnovers and pastilla are also options to keep in mind. But often the latter require significant preliminary preparation before being put in the oven. The ideal, especially for a family meal, is that the preparation does not exceed 15 to 20 minutes before putting it in the oven. Beyond that, especially in the evening, it’s too long if we include the final cooking in the oven, to keep our entire hungry tribe waiting, especially the little ones.

In terms of composition, everything depends on the dish chosen but we don’t forget the main fundamentals by including proteins, fibers, minerals, vitamins, and carbohydrates. If the dish does not contain enough vegetables, don’t forget to supplement it with a stir-fry or mixed salad. Don’t forget that frozen or jarred vegetables can also save the day to complement grilled meat or fish. If, on the other hand, it is the vegetable or side dish that is cooked in the oven, do not forget to possibly supplement with protein. The key is to think about balance. Family meals must be able to meet everyone’s needs, whether for energy, growth, or even memory. Food is our fuel, so we must take great care of it.

To do this, here are 24 gourmet proposals to delight your world.

Vegetable gratin with cumin

  • 10 people
  • Level: Very easy
  • 15 minutes of preparation
  • Cheap
  • See the recipe: Vegetable gratin with cumin

Roast leg of leg with anchovies

Roast leg of leg with anchovies
  • 6 persons
  • Level: Easy
  • 15 minutes of preparation
  • Dear
  • See the recipe: Roast leg of leg with anchovies

Roast chicken with honey, lemon and spices

Roast chicken with honey, lemon and spices
  • 4 people
  • Level: Easy
  • 15 minutes of preparation
  • Cheap
  • See the recipe: Roast chicken with honey, lemon and spices

Potato and chives pie

Potato and chives pie
  • 6 persons
  • Level: Easy
  • 20 minutes of preparation
  • Cheap
  • See the recipe: Potato and chives pie

Sardine pissaladiere

Sardine pissaladiere
  • 4 people
  • Level: Easy
  • 15 minutes of preparation
  • Cheap
  • See the recipe: Pissaladière with sardines

Roast pork with thyme and baby potatoes

Roast pork with thyme and baby potatoes
  • 4 people
  • Level: Very easy
  • 10 minutes of preparation
  • Cheap
  • See the recipe: Roast pork with thyme and new potatoes

Zucchini and burrata tart

Zucchini and burrata tart
  • 6 persons
  • Level: Very easy
  • 15 minutes of preparation
  • Cheap
  • See the recipe: Zucchini and burrata tart

Tian of potatoes, zucchini, onion and morbier

Tian of potatoes, zucchini, onion and morbier
  • 4 people
  • Level: Very easy
  • 15 minutes of preparation
  • Cheap
  • See the recipe: Tian of potatoes, zucchini, onion and morbier

Roast pork, pistachios and plums

Roast pork, pistachios and plums
  • 6 persons
  • Level: Easy
  • 10 minutes of preparation
  • Cheap
  • See the recipe: Roast pork, pistachios and plums

Pollack in a herb crust

Pollack in a herb crust
  • 4 people
  • Level: Easy
  • 20 minutes of preparation
  • Cheap
  • See the recipe: Pollack in a herb crust

Baked egg ratatouille

Baked egg ratatouille
  • 8 people
  • Level: Easy
  • 20 minutes of preparation
  • Cheap
  • See the recipe: Baked egg ratatouille

Chicken thighs with coconut milk, eggplant and chickpeas

Chicken thighs with coconut milk, eggplant and chickpeas
  • 4 people
  • Level: Very easy
  • 15 minutes of preparation
  • Cheap
  • See the recipe: Chicken thighs with coconut milk, eggplant and chickpeas

Meatloaf with mushrooms

Meatloaf with mushrooms
  • 4 people
  • Level: Very easy
  • 15 minutes of preparation
  • Cheap
  • See the recipe: Mushroom Meatloaf

Potato Doormat

Potato Doormat
  • 2 persons
  • Level: Very easy
  • 15 minutes of preparation
  • Cheap
  • See the recipe: Potato doormat

Fish stew, saffron, fennel

Fish stew, saffron, fennel
  • 4 people
  • Level: Very easy
  • 10 minutes of preparation
  • Cheap
  • See the recipe: Fish, saffron, fennel stew

Broccoli and Camembert Quiche

Broccoli and Camembert Quiche
  • 4 people
  • Level: Very easy
  • 15 minutes of preparation
  • Cheap
  • See the recipe: Broccoli and Camembert Quiche

Honey caramelized chicken and roasted carrots

Honey caramelized chicken and roasted carrots
  • 4 people
  • Level: Very easy
  • 15 minutes of preparation
  • Cheap
  • See the recipe: Caramelized chicken with honey and roasted carrots

Baked Sweet Potatoes

Baked Sweet Potatoes
  • 4 people
  • Level: Very easy
  • 10 minutes of preparation
  • Cheap
  • See the recipe: Baked sweet potatoes

Roast beef with beets and red cabbage

Roast beef with beets and red cabbage
  • 4 people
  • Level: Easy
  • 20 minutes of preparation
  • Cheap
  • See the recipe: Roast beef with beets and red cabbage

Chakchouka gratinated with eggs and red beans

Chakchouka gratinated with eggs and red beans
  • 4 people
  • Level: Very easy
  • 10 minutes of preparation
  • Cheap
  • See the recipe: Chakchouka gratinated with eggs and red beans

Carbonara pasta cake

Carbonara pasta cake
  • 6 persons
  • Level: Easy
  • 20 minutes of preparation
  • Cheap
  • See the recipe: Carbonara pasta cake

Roasted chicken breasts with fennel and chickpeas

Roasted chicken breasts with fennel and chickpeas
  • 4 people
  • Level: Very easy
  • 20 minutes of preparation
  • Cheap
  • See the recipe: Roasted chicken breasts with fennel and chickpeas

Cauliflower tartiflette

Cauliflower tartiflette
  • 4 people
  • Level: Very easy
  • 10 minutes of preparation
  • Cheap
  • See the recipe: Cauliflower tartiflette

Börek with picodon and zucchini

Börek with picodon and zucchini
  • 4 people
  • Level: Easy
  • 15 minutes of preparation
  • Cheap
  • See the recipe: Börek with picodon and zucchini

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