Black Forest
Ingredients 1 jar of 150 g of Amarena cherries + a few cherries for decoration…
Sachertorte
Ingredients 150 g of dark chocolate 110 g of soft unsalted butter + a little…
Dja by Georgiana Viou
Ingredients 750 g crushed or pureed tomatoes 20 g fresh ginger 2 cloves of garlic…
John Dory with mushrooms, raw shavings, hazelnut pieces
Ingredients 2 fillets of John Dory of 100 g 300 g pink mushrooms 1/4 bunch…
Raspberry pistachio layer cake
Ingredients 250 g fresh raspberries some pistachios For the pistachio ganache 500 g of whole…
Fontainebleau, marinated plums and sugar-preserved tomatoes
Ingredients 120 g of liquid cream with 30% fat 120 g of thick cream 250…
Eric Frechon’s Omelette with Chips
Ingredients 12 eggs 1 packet of 200g crisps 1 lettuce 30 g of onion semolina…
Crown of whipped cream, hazelnuts and salted butter caramel
Ingredients For the cracker 80 g of soft semi-salted butter 100 g brown sugar 100…
Meat juice by Maxime Bouttier
Ingredients ,5 l of sauce 5 kg of veal bones 8 kg of beef trimmings…
Classic Lasagna
Ingredients 8 sheets of fresh lasagna 2 peeled onions 2 cloves of garlic, peeled 400…