Orange chocolate mousse, toasted almonds
Ingredients the grated zest of 2 organic oranges + a little fresh grated zest 2…
Taouk, chicken skewers, in pistachio crumbs and mouhammara
Ingredients 500 g free-range chicken breasts cut into 24 pieces 7.5 cl of vegetable oil…
Pistachio cake with rose icing
Ingredients For the dough 7 eggs 250 g of sugar 400 g butter + a…
Paris-Brest with pistachio
Ingredients For the ganache 3 sheets of gelatin or 40 g of powdered gelatin 100…
Pistachio and orange blossom tart
Ingredients 1 disk of white chocolate, 20 cm in diameter For the ganache 1.7 g…
Tabula rasa with pistachio nuts
Ingredients For the bulgur 100 g fine bulgur 3 cl of olive oil 10 g…
Broccoli guacamole
Ingredients 1 small head of broccoli (about 300 g) 1 tablespoon(s) mustard 4 cl of…
Hake, carrot mousseline with ginger, orange endive and sorrel sauce
Ingredients 4 fillets of line-caught hake, 150 g each 15g olive oil 20g butter For…
Candied apple terrine, herb tempura, tarragon sabayon
Ingredients For the herb tempura 110 g of T45 flour 110 g of cornstarch 95…
Arugula and crispy kale flan
Ingredients For the herbal powder 1/2 bunch of flat-leaf parsley 1/2 bunch of chervil For…