Apple and caramel crumble

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A classic comforting dessert where melting apples, creamy caramel and crispy crumble combine perfectly. Choose apples that hold up well when cooked and offer a nice balance of flavors: Golden (sweet and melting), Boskoop (tart) or Reine des Reinettes (aromatic).

My candy apples
Author: Hervé Cuisine – Publication: September 10, 2026 – Albin Michel, €17.90
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