Menu of the week: recipe ideas from Monday September 11 to Sunday September 17

Halfway between the end of summer and the coming fall, this week highlights seasonal products.

This week, we’re still enjoying zucchini, cucumber, pepper, eggplant, nectarines, without forgetting the figs and plums which will always be present in autumn.

For the weekend, we pull out all the stops and prepare homemade cocktails, stunning zabaglione, original roast with duck breast, and Ibiza cheesecake. An entire program !

What menu for the week?

Monday

Spinach salad, orange blossom water vinaigrette
Ricotta quiche, peas, bacon
Porridge, dried fruit crumble, miso

Tuesday

Moroccan salad
Noodles with coconut pesto, coriander, lemon
Cottage cheese and roasted figs

Wednesday

Eggplant pizza
Chickpea, pepper and feta salad
Roasted banana in its skin

THURSDAY

Zucchini baba ghanoush and sheep’s yogurt
Roast pork, pistachios and plums
Sugar-free chocolate mousse

Friday

Sardines stuffed with spinach
Semi-complete rice with cherry tomatoes and candied lemon
Roasted nectarines, honey and thyme mascarpone

SATURDAY

Plum, goat cheese and herb bites
Cod, honey, ouzo
Raspberry and marsala sabayon

Sunday

End of summer plum and prosecco cocktail
Roast duck breasts with figs
Flaò eivissenc

Your shopping list for the week

At the greengrocer, you slip spinach, carrot, peas, tomatoes, fennel, cucumber, zucchini, eggplant, peppers, cherry tomatoes, white, red and new onion, garlic, shallots and spring onion into your basket. Without forgetting the essential aromatic herbs: chives, parsley, thyme, coriander, verbena, basil, mint, and rosemary. And by the way, we take a small fresh ginger root.

Regarding fruit, this week you will need lemons, figs, bananas, plums, nectarines and finally raspberries.

At the butcher’s, we choose bacon, duck breasts, and roast pork.

Short stop at the fishmonger to pick up some sardines and cod.

As for dairy products, the list is long: ricotta, salted butter, milk, cottage cheese, heavy cream, mozzarella, feta, sheep’s yogurt, mascarpone, goat’s cheese and cream cheese.

For baking but not only, we take flour, oat flakes, dried fruits, dates, cashew nuts, pistachios, flaked almonds, white and muscovado sugar, maple syrup, thyme or flower honey , vanilla and orange blossom water. We finish with a bar of pastry chocolate.

When it comes to groceries, be careful not to forget anything: Udon noodles, semi-whole rice, candied lemon, black olives, coconut milk, tomato coulis, chickpeas, olive oil, white miso, wine vinegar, Worcestershire sauce, garlic semolina, cumin, fennel seeds, green anise, oregano, rosemary and paprika.

We take a box of eggs and end up in the alcohol section with ouzo, marsala, prosecco for the Sunday cocktail.

Good week !

Alcohol abuse is dangerous for health.
To consume with moderation.

Spinach salad, orange blossom water vinaigrette

  • 4 people
  • Level: Very easy
  • 10 minutes of preparation
  • Cheap
  • See the recipe: Spinach salad, orange blossom water vinaigrette

Ricotta quiche, peas, bacon

Ricotta quiche, peas, bacon
  • 6 persons
  • Level: Very easy
  • 20 minutes of preparation
  • Cheap
  • See the recipe: Ricotta quiche, peas, bacon

Porridge, dried fruit crumble, miso

Porridge, dried fruit crumble, miso
  • 2 persons
  • Level: Very easy
  • 2 minutes of preparation
  • Cheap
  • See the recipe: Porridge, dried fruit crumble, miso

Moroccan salad

Moroccan salad
  • 4 people
  • Level: Very easy
  • 20 minutes of preparation
  • Cheap
  • See the recipe: Moroccan salad

Noodles with coconut pesto, coriander, lemon

Noodles with coconut pesto, coriander, lemon
  • 4 people
  • Level: Very easy
  • 15 minutes of preparation
  • Cheap
  • See the recipe: Noodles with coconut pesto, coriander, lemon

Cottage cheese and roasted figs

Cottage cheese and roasted figs
  • 6 persons
  • Level: Very easy
  • 10 minutes of preparation
  • Cheap
  • See the recipe: Cottage cheese and roasted figs

Eggplant pizza

Eggplant pizza
  • 4 people
  • Level: Very easy
  • 15 minutes of preparation
  • Cheap
  • See the recipe: Eggplant pizza

Chickpea, pepper and feta salad

Chickpea, pepper and feta salad
  • 4 people
  • Level: Very easy
  • 15 minutes of preparation
  • Cheap
  • See the recipe: Chickpea, pepper and feta salad

Roasted banana in its skin

Roasted banana in its skin
  • 6 persons
  • Level: Easy
  • 15 minutes of preparation
  • Cheap
  • See the recipe: Banana roasted in its skin

Zucchini baba ghanoush and sheep’s yogurt

Zucchini baba ghanoush and sheep’s yogurt
  • 4 people
  • Level: Very easy
  • 15 minutes of preparation
  • Cheap
  • See the recipe: Baba ghanoush of zucchini and sheep’s yogurt

Roast pork, pistachios and plums

Roast pork, pistachios and plums
  • 6 persons
  • Level: Easy
  • 10 minutes of preparation
  • Cheap
  • See the recipe: Roast pork, pistachios and plums

Sugar-free chocolate mousse

Sugar-free chocolate mousse
  • 4 people
  • Level: Very easy
  • 10 minutes of preparation
  • Cheap
  • See the recipe: Sugar-free chocolate mousse

Sardines stuffed with spinach

Sardines stuffed with spinach
  • 6 persons
  • Level: Very easy
  • 25 minutes of preparation
  • Cheap
  • See the recipe: Sardines stuffed with spinach

Semi-complete rice with cherry tomatoes and candied lemon

Semi-complete rice with cherry tomatoes and candied lemon
  • 4 people
  • Level: Very easy
  • 10 minutes of preparation
  • Cheap
  • See the recipe: Semi-complete rice with cherry tomatoes and candied lemon

Roasted nectarines, honey and thyme mascarpone

Roasted nectarines, honey and thyme mascarpone
  • 8 people
  • Level: Very easy
  • 10 minutes of preparation
  • Cheap
  • See the recipe: Roasted nectarines, honey and thyme mascarpone

Plum, goat cheese and herb bites

Plum, goat cheese and herb bites
  • 6 persons
  • Level: Very easy
  • 10 minutes of preparation
  • Cheap
  • See the recipe: Plum, goat cheese and herb bites

Cod, honey, ouzo

Cod, honey, ouzo
  • 4 people
  • Level: Easy
  • 20 minutes of preparation
  • Cheap
  • See the recipe: Cod, honey, ouzo

Raspberry and marsala sabayon

Raspberry and marsala sabayon
  • 4 people
  • Level: Easy
  • 15 minutes of preparation
  • Cheap
  • See the recipe: Raspberry and marsala zabaglione

End of summer plum and prosecco cocktail

End of summer plum and prosecco cocktail
  • 6 persons
  • Level: Very easy
  • 10 minutes of preparation
  • Cheap
  • See the recipe: End of summer plum and prosecco cocktail

Roast duck breasts with figs

Roast duck breasts with figs
  • 4 people
  • Level: Easy
  • 15 minutes of preparation
  • Cheap
  • See the recipe: Roast duck breasts with figs

Flaò eivissenc

Flaò eivissenc
  • 6 persons
  • Level: Easy
  • 30 minutes of preparation
  • Cheap
  • See the recipe: Flaò eivissenc

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