Scrambled eggs, synonymous with Anglo-Saxon brunch and breakfast, are a delicacy that would be wrong to leave out.
How to make perfect scrambled eggs?
The right ingredients
The great thing about scrambled eggs is that they don't need a lot of ingredients to be tasty. Fat for cooking, eggs, salt and pepper, it's perfect for the base! But you can also garnish them generously with cheese – cheddar, Comté, Abondance, feta – herbs and leafy vegetables – arugula, spinach, parsley, chives, coriander – spices – turmeric, smoked paprika, chili, curry – or even some vegetables like tomatoes or peppers, without forgetting the famous bacon, so dear to Americans. Scrambled eggs are an everyday dish that adapts to whatever you have within reach of a spatula!
Butter or oil?
When it comes to cooking, it is a good idea to add fat to your pan. Whether you choose butter, olive oil, or deodorized coconut oil, everyone does what they want. But without tongue in cheek, we must admit that it is the butter which will bring maximum deliciousness to the scrambled eggs, and it would be a shame to skip it.
Scrambled eggs with or without milk?
Depending on the recipe, milk is sometimes part of the ingredient list. This is more of a habit than a necessary ingredient for successful scrambled eggs. Indeed, if we play it purist, there is no need to add milk to its preparation to make it creamy, just don't overcook your eggs, and it will be perfect.
The ideal cooking of scrambled eggs
Once again, you have to choose according to your taste. Some people prefer very creamy eggs, others rather dry. In general, keep in mind that if the eggs are still shiny, they will be creamy and tender, and if they are dull, they will be more cooked and compact. But if you like creamy eggs, don't forget to serve them as soon as the result is suitable, to prevent them from continuing to cook in the hot pan.
So much for the method. The recipes are just below.
Scrambled eggs with cream cheese
© Tina from The Worktop blog
The right mix : butter + chives + eggs + cream cheese
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Scrambled eggs with tomato
© Su from the blog Simple but yum
The right mix : blanched tomatoes + oil + eggs + garlic + ginger + spring onion
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Scrambled eggs with goat cheese
© Caitlin from the blog Foraged dish
The right mix : coconut oil + eggs + goat cheese + chives
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Scrambled eggs with cheese and garlic
© Stine Mari from the blog Ginger with spice
The right mix : butter + eggs + milk + chives + garlic powder + grated cheese
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Scrambled eggs with spinach, parmesan and corn
© Sam from the blog Drizzle & Dip
The right mix : butter + corn + garlic + chili + spinach + eggs + parmesan
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Scrambled eggs cheese and chives
© Gaby from the blog What's Gaby cooking
The right mix : butter + eggs + grated cheese + chives
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Coconut scrambled eggs
© Blog Three times a day
The right mix : eggs + coconut milk + grated coconut
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Scrambled Egg Quesadilla
© Tieghan from the Half Baked Harvest blog
The right mix : butter + eggs + green peppers + jalapeno pepper + wheat tortilla + grated cheese + bacon + spinach + arugula + avocado salsa
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Scrambled eggs with salmon
© Delphine from the blog Del's cooking twist
The right mix : butter + eggs + smoked salmon
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Scrambled eggs, bacon and mushrooms
© Farah from The cooking jar blog
The right mix : mushrooms + green pepper + garlic + eggs + bacon + smoked paprika + cheddar
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Scrambled eggs with spinach and blueberries
© Mathilde from the Besly blog
The right mix : spinach + blueberries + eggs + balsamic cream + lemon juice
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Scrambled eggs with cheddar
© Brian from the blog A thought for food
The right mix : butter + eggs + grated cheddar + herbs
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Scrambled eggs with goat cheese and green asparagus
© Sonja and Alex Overhiser from the blog A couple cooks
The right mix : green asparagus + butter + eggs + goat cheese + spring onion
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Scrambled eggs with tomato feta
© Joanne from the blog Olive and mango
The right mix : crushed tomatoes + roasted pepper + garlic + oregano + eggs + feta
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Spicy scrambled eggs
© Heather Christo of the Healther Christo blog
The right mix : butter + eggs + new onions + chilli + cheddar
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Turmeric spinach scrambled eggs
© Ness from the Becoming Ness blog
The right mix : butter + spinach + eggs + turmeric powder
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Turmeric scrambled eggs
© Lindsay Cotter from the Cotter crunch blog
The right mix : eggs + vegetable milk + turmeric powder + cumin
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Chorizo scrambled eggs and green asparagus
© Nyssa from the blog Nyssa's kitchen
The right mix : red onion + chorizo + green asparagus + eggs + coriander + feta
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Scrambled eggs with truffle
© Maja and Jernej from the Jernej kitchen blog
The right mix : butter + black truffle + eggs + milk
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Scrambled eggs and avocado toast
© Justyna from the Very breakfast blog
The right mix : butter + eggs + bread + avocado + spring onion + watercress
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