How to properly keep olive oil?
Olive oil, a pillar of Mediterranean cuisine for centuries, has managed to conquer the whole…
Pasta, bread, cheese … When the “larvae powder” invites itself to the table
Worms on our plates? This February 10, 2025, the European Union has indeed authorized the…
Here is the ideal cocktail for Valentine’s Day
When you prepare a Valentine’s Day menu at home, you have to think about everything….
10 winter simmered dishes with beef to simmer on the fire
A grandmother casserole, simmering meat, and generous broth that will turn into sauce, these are…
Here is the essential dessert that will melt your half in Valentine’s Day
Present à la carte many restaurants alongside the mythical burnt cream or divine profits, the…
Here are the 5 most contaminated places in the worktop
It is easy to be deceived by a work plan that seems clean. However, the…
Recipes in utensils, when AI interferes in our kitchens
Artificial intelligence flies to the help of our inspiration breakdowns, prepares our shopping lists or…
We finally found the recipe for the best potato sausage
The English have their “Bangers and Mash”, we have our sausage sausage. If the dish…
Discover 4 unsuspected inflammatory foods
As we know, ultra-transformed foods, refined sugars and fries are the sworn enemies of our…
Is there an ideal order for consuming food?
Even if it may seem trivial, the order in which we consume our food actually…