This week, it's Mother's Day, let's prepare our most beautiful flowery plates for them. A great way to invite a little more spring into the kitchen.
This week, strawberries, rhubarb and flowers are out. In carpaccio, tart, crumble or rose icing on a magnificent homemade cake, let's celebrate the return of sunny days.
What menu this week?
Monday
Roasted asparagus, trout and chocolate “beurre blanc”
Casserole eggs with Avesnes dumpling
Affogato
Tuesday
Tomato soup with bread
Creamy chicken pasta
Strawberry carpaccio and verbena syrup
Wednesday
Carrot salad with candied lemon, herbed yogurt
Pea ravioli with ricotta
Gluten-free strawberry-rhubarb crumble
THURSDAY
Artichoke carpaccio
Feta and fresh herb tart
Eggs with snow, vanilla cream
Friday
White fish toast in gravlax
Carbonara-style white asparagus salad
Rhubarb tart and almond cream
SATURDAY
Mozzarella marinated with candied lemon, oregano and bottarga
Sea bream in scales, porcini mushrooms, bacon cream
Egg flan
Sunday
Mimosa eggs with borage
Trottole al ragù bianco, veal, lemon and sage
Ras al-hanout cake, rose icing
Your shopping list for the week
At the greengrocer, go near the vegetables to buy asparagus, orange and yellow carrots, artichokes, porcini mushrooms and celery stalks. For the fruitsthese will be lemon, beef heart tomatoes, cherry tomatoes, strawberries and rhubarb.
At thegrocery store, for savory, bring eggs, garlic, onions, shallots, mustard, broth of your choice, sheets of ravioli dough (found in Asian grocery stores), peas, puff pastry, tomato paste, black olives, cornstarch , white vinegar, sherry and cider, then peanut oil. As for herbs and spices, you will need paprika, chili pepper, garlic powder, oregano, flat-leaf parsley, dill, chervil, coriander, cumin powder, mint, basil and verbena leaves.
For sweets, buy white dessert chocolate, vanilla ice cream, cocoa powder, almond powder, toasted flaked almonds, vanilla pods, honey, maple syrup and, for Mother's Day, borage flowers !
At the fishmongeryou will need trout fillets, cod fillets and sea bream.
At the butcherchicken breasts, small bacon pieces and veal escalopes.
In the radius of dairy productstake liquid crème fraîche, Averses dumpling, parmesan, ricotta, Greek yogurt, feta, milk, mozzarella di bufala and mascarpone.
Little visit to the baker for stale bread, and sliced country bread.
Finally, at the wine merchantit will be a dry white wine.
Good week !
Roasted asparagus, trout and chocolate “beurre blanc”
- 4 people
- Level: Easy
- 25 minutes of preparation
- Cheap
- See the recipe: Roasted asparagus, trout and chocolate “beurre blanc”
Casserole eggs with Avesnes dumpling
- 4 people
- Level: Very easy
- 5 minutes of preparation
- Cheap
- See the recipe: Casserole eggs with Avesnes dumpling
Affogato
- 4 people
- Level: Very easy
- 10 minutes of preparation
- Cheap
- See the recipe: Affogato
Tomato soup with bread
- 4 people
- Level: Very easy
- 15 minutes of preparation
- Cheap
- See the recipe: Tomato soup with bread
Creamy chicken pasta
- 4 people
- Level: Easy
- 15 minutes of preparation
- Cheap
- See the recipe: Creamy chicken pasta
Strawberry carpaccio and verbena syrup
- 2 persons
- Level: Very easy
- 5 minutes of preparation
- Cheap
- See the recipe: Strawberry carpaccio and verbena syrup
Carrot salad with candied lemon, herbed yogurt
- 4 people
- Level: Very easy
- 20 minutes of preparation
- Cheap
- See the recipe: Carrot salad with candied lemon, herbed yogurt
Pea ravioli with ricotta
- 4 people
- Level: Very easy
- 15 minutes of preparation
- Cheap
- See the recipe: Pea ravioli with ricotta
Gluten-free strawberry-rhubarb crumble
- 6 persons
- Level: Very easy
- 10 minutes of preparation
- Cheap
- See the recipe: Gluten-free strawberry-rhubarb crumble
Artichoke carpaccio
- 4 people
- Level: Very easy
- 15 minutes of preparation
- Cheap
- See the recipe: Artichoke carpaccio
Feta and fresh herb tart
- 4 people
- Level: Very easy
- 20 minutes of preparation
- Cheap
- See the recipe: Feta and fresh herb tart
Snow eggs, vanilla cream
- 6 persons
- Level: Easy
- 30 minutes of preparation
- Cheap
- See the recipe: Snow eggs, vanilla cream
White fish toast in gravlax
- 4 people
- Level: Very easy
- 20 minutes of preparation
- Cheap
- See the recipe: White fish toast in gravlax
Carbonara-style white asparagus salad
- 4 people
- Level: Easy
- 15 minutes of preparation
- Cheap
- See the recipe: Carbonara-style white asparagus salad
Rhubarb tart and almond cream
- 8 people
- Level: Easy
- 40 minutes of preparation
- Cheap
- See the recipe: Rhubarb and almond cream tart
Mozzarella marinated with candied lemon, oregano and bottarga
- 4 people
- Level: Very easy
- 10 minutes of preparation
- Cheap
- See the recipe: Mozzarella marinated with candied lemon, oregano and bottarga
Sea bream in scales, porcini mushrooms, bacon cream
- 2 persons
- Level: Easy
- 20 minutes of preparation
- Pretty expensive
- See the recipe: Sea bream in scales, porcini mushrooms, bacon cream
Egg flan
- 4 people
- Level: Very easy
- 5 minutes of preparation
- Cheap
- See the recipe: Egg flan
Mimosa eggs with borage
- 6 persons
- Level: Very easy
- 25 minutes of preparation
- Cheap
- See the recipe: Mimosa eggs with borage
Trottole al ragù bianco, veal, lemon and sage
- 4 people
- Level: Very easy
- 15 minutes of preparation
- Cheap
- See the recipe: Trottole al ragù bianco, veal, lemon and sage
Ras al-hanout cake, rose icing
- 8 people
- Level: Easy
- 15 minutes of preparation
- Cheap
- See the recipe: Ras al-hanout cake, rose icing
