October fruits and vegetables

For the planet as well as for health, it is best to use seasonal fruits and vegetables. Here is the list of October fruits and vegetables that are found in France, their health virtues and recipes to accommodate them.

October vegetables

Garlic

Our complete garlic file >> Here <<

How to accommodate it:

  • Salsa Salsa Chimichurri
  • Cucumber raita
  • Mussels and Aïoli cod

Beet

Our complete file on the beet >> here <<

How to accommodate it:

  • Beet dumplings
  • Panna Cotta of beet
  • Soft potatoes and roasted beets

Charm

Our complete file on the chard >> Here <<

How to accommodate it:

  • Frittata with chard and spinach
  • Pan -fried with winter vegetables
  • Sautéed green vegetables

Broccoli

Our complete file on broccoli >> here <<

How to accommodate it:

  • Rainbow salad
  • Detox soup
  • Broccoli gratin

Carrot

Our complete file on the carrot >> here <<

How to accommodate it:

  • Chinese pickles
  • Cumin carrots
  • Carrot gaspacho
  • Carrot nuts

Celery

Our complete file on celery >> Here <<

How to accommodate it:

  • Timpale of Céleri Rave and Rutabagas in hazelnut oil
  • Homemade vegetable broth cubes
  • Bone broth
  • Wallow soup with ginger

Mushroom

Our complete file on the fungus >> Here <<

How to accommodate it:

  • Cabbage stuffed with buckwheat and mushrooms
  • Shiitake mushroom pumpkin soup
  • Thai chicken with cashews
  • Papped cauliflower rice, mushrooms and spinach

Brussels cabbage

How to accommodate it:

  • Roasted vegetable salad

Cauliflower

Our complete file on the cabbage >> Here <<

How to accommodate it:

  • Roasted cauliflower
  • Cauliflower
  • Cauliflower
  • Végale dumplings with cauliflower and chia

Kale kale

Kale Cabbage Health assets >> here <<

How to accommodate it:

  • Sautéed from Jerusalem artichoke and Kale Chou
  • Sautéed green vegetables

Cucumber

Our complete file on the cucumber >> here <<

How to accommodate it:

  • Gaspacho with cucumber
  • Tofu spinach salad
  • Mediterranean rice salad

Squash

Our full file on the squash >> Here <<

How to accommodate it:

  • Roasted squash sauce tahini
  • Hazelnut & almond pumpkin crumble
  • Mexican spaghetti squash
  • Soft pumpkin cake, coconut and orange

Spinach

Our complete file on the spinach >> here <<

How to accommodate it:

  • Quiche without paste with spinach
  • Madrid spinach
  • Smoked Trout Tarte without dough
  • Spinach and goat waffles

Fennel

Our complete file on fennel >> here <<

How to accommodate it:

  • Fennel and grilled lemon scallops
  • Sicilian salad of fennel and orange
  • Carrots, tops, fennel and roasted parsnips

Lettuce

Everything about the lettuce >> here <<

How to accommodate it:

  • Fajitas Lettue & Quinoa

Leek

Our complete file on the leek >> Here <<

How to accommodate it:

  • Clafoutis leek and salmon
  • Leek quiche at the dulse, mixed flours kamut and quinoa
  • Cake leeks, Roquefort & Nut

October fruit

Pineapple

Our full file on pineapple >> Here <<

How to accommodate it:

  • Fruit tofu curry
  • Tepache
  • Exotic fruit salad in champagne

Banana

Our full file on banana >> Here <<

How to accommodate it:

  • Banana and peanut ice cream
  • Banana Bread Fondant Coco Chocolat
  • Fondant Coco Banana Skyr
  • Banana cookies

Quince

Our complete file on the quince >> here <<

How to accommodate it:

  • Winter fruits poached with mulled wine
  • Apple-Coing compote

Date

Our complete file on the date >> Here <<

How to accommodate it:

  • Energy Balls
  • Peanut chocolate spread
  • Cheese-cake vegan and gluten-free

Fig

Our complete file on the fig >> here <<

How to accommodate it:

  • Fig salmon tartare
  • Fig chicken
  • Fig vegan muffin
  • Paleo bread with figs

Grenade

Our complete file on the grenade >> here <<

How to accommodate it:

  • Porto pomegranate
  • Quinoa tabbouleh
  • Baba Garoush

Khaki

Our complete khaki file >> Here <<

How to accommodate it:

  • Khaki recovery cream
  • Khaki lassi
  • Kaki kaktugi

Papaya

Our complete file on the papaya >> here <<

Pear

Our complete file on the pear >> Here <<

How to accommodate it:

  • Small pear soufflés (gluten -free, milk)
  • HIBISCUS pears
  • Roman pears at Roquefort

Apple

Our full file on the apple >> here <<

How to accommodate it:

  • Tagine prune apples
  • Cinnamon apple porridge
  • Tatin pie
  • Homemade cider vinegar

Grapes

Our complete file on the grape >> Here <<

How to accommodate it:

  • Pan -fried with honey and rosemary grapes
  • Tonic bars
  • Cereal and dried fruit bars

Click on the image to print it (PDF) and put it on your refrigerator

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