With buffalo milk or fior di latte, in balls, braided or smoked, sliced in salad or melted on a pizza, we love this ball of freshness that puts milk in our mouths.
Smoked mozzarella crostini, anchovy butter and sage
© Virginie Garnier
- 4 people
- Level: Very easy
- 15 minutes of preparation
- Cheap
- See the recipe: Smoked mozzarella, anchovy butter and sage crostini
Sweet and savory caprese salad
© Virginie Garnier
- 4 people
- Level: Very easy
- 10 minutes of preparation
- Cheap
- See the recipe: Sweet and savory caprese salad
Veal carpaccio and smoked mozzarella
© Virginie Garnier
- 4 people
- Level: Very easy
- 20 minutes of preparation
- Cheap
- See the recipe: Veal carpaccio and smoked mozzarella
Mozzarella panna cotta and vanilla tomato jam
© Virginie Garnier
- 4 people
- Level: Very easy
- 30 minutes of preparation
- Cheap
- See the recipe: Mozzarella panna cotta and vanilla tomato jam
Pizza bianca, bufala, finocchiona and pistachios
© Virginie Garnier
- 2 persons
- Level: Very easy
- 15 minutes of preparation
- Cheap
- See the recipe: Pizza bianca, bufala, finocchiona and pistachios
Melting bufala mozzarella croquettes
© Virginie Garnier
- 4 people
- Level: Very easy
- 20 minutes of preparation
- Cheap
- See the recipe: Fondant bufala mozzarella croquettes
Cheesecake with mozzarella, lemon and raspberry coulis
© Virginie Garnier
- 6 persons
- Level: Easy
- 40 minutes of preparation
- Cheap
- See the recipe: Cheesecake with mozzarella, lemon and raspberry coulis
Penne with bufala mozzarella, lardo di Colonnata
© Virginie Garnier
- 4 people
- Level: Very easy
- 20 minutes of preparation
- Cheap
- See the recipe: Penne with bufala mozzarella, lardo di Colonnata
Mozzarella marinated with candied lemon, oregano and bottarga
© Virginie Garnier
- 4 people
- Level: Very easy
- 10 minutes of preparation
- Cheap
- See the recipe: Mozzarella marinated with candied lemon, oregano and bottarga
Mozzarella and honey ice cream
© Virginie Garnier
- 4 people
- Level: Very easy
- 10 minutes of preparation
- Cheap
- See the recipe: Mozzarella and honey ice cream