Roasted sweet peppers and coppa
Ingredients 400 g sweet peppers (about 24), hulled 115 g thin slices of coppa 2…
Hard-boiled eggs with turmeric
Ingredients 6 large eggs 18 cl of cider vinegar 1 tablespoon(s) of sugar 2 teaspoon(s)…
Spirulina Mermaid Bowls
Ingredients 1 Granny Smith apple 2 kiwis 12 cl of oat or cow's milk 6…
Haddock and pea terrine
Ingredients 700 g boneless haddock fillets 4 egg whites 25 cl of liquid cream 150…
Marinated sardine fillets
Ingredients 20 extra-fresh sardine fillets, boneless olive oil juice of 1 lime the juice of…
Marinated and seared swordfish
Ingredients 4 slices of very fresh swordfish the marinade 4 cloves of garlic 100 g…
Coalfish with parmesan crust
Ingredients 600 g of saithe back 100 g grated parmesan 80 g of breadcrumbs a…
Potato, chickpea and tofu salad
Ingredients 650 g firm potatoes 120 g of organic cucumber 3 pickles 30 g green…
Buckwheat, leek and tarragon risotto
Ingredients 300 g buckwheat 1 liter of water 2 cubes of defatted vegetable stock 3…
Creamy banana-peanut ice cream
Ingredients 3 ripe bananas 1 tablespoon(s) peanut butter 6 cl of almond milk 1 pinch…